2021 Domaine de la Pepiere Muscadet Sevre-et-Maine Sur Lie 'Les Gras Moutons' Loire, France Guimaro and 20% Mourvedre co-fermented in

and 20% Mourvedre co-fermented in qvevri (big terracotta amphorae) and macro bin

Valderremelluri

Wine Simple is accessible

In vintages that he doesn’t deem great enough to produce the “first wine”

and feminine

2021 Domaine de la Pepiere Muscadet Sevre-et-Maine Sur Lie 'Les Gras Moutons' Loire, France Guimaro and 20% Mourvedre co-fermented in100% Melon de Bourgogne. Gras Moutons is a 1. 7 hectare lieu dit on a windy, south facing slope in the Muscadet cru of Monnires St. Fiacre. The sandy clay soils are rich in decomposed amphibolite (compacted sand) rocks and gneiss (granite metamorphized by pressure & heat). The vines are 20 to 70 years old. The farming is certified biodynamic and the all vineyard work including harvest is manual. As for the all Pepire wines, the fruit is direct pressed