and grazing donkeys are the natural answer to herbicides
and quenching this wine is made for summer feasts as well as winter seafood sessions
Thomas leaves about one-third whole clusters during the vinification in order to provide spice
was established in 1796 when Benedetto Elia purchased the farmhouse
The wine is bottled unfiltered and with no pumping whtsoever
2022 Enderle & Moll, Pinot Noir Muschelkalk, Baden, Germany Sazerac and grazing donkeys are theThis is sourced from vines 70+ years old, planted on solid limestone (Muschelkalk). This is one of the oldest parcels of Pinot Noir in Germany. This is, year in and year out, one of their greatest wines, Grand Cru in every respect. This wine is offered from a private cellar, Terms and Conditions for Private Cellars apply.