2022 Maison Skyaasen, Bourgogne Aligote, Burgundy, France David Trousselle Cooked in shallow pits fueled

Cooked in shallow pits fueled by willow and oak

Spontaneous alcoholic and malolactic fermentation in 500-liter used wooden barrels

The Defaix family—one of the oldest winegrowing families in the region—owns thirty hectares of vines

from the tasty fruit and spicy aromas to its umami backbone and oxy notes

Part of the Margins mission over the years was to work with growers while they transitioned their vineyards to organic farming by providing guidance as well as assurance that the grapes would have a home

2022 Maison Skyaasen, Bourgogne Aligote, Burgundy, France David Trousselle Cooked in shallow pits fueledNo so2 during ferment or elevage No additions except a touch of sulfur at bottling. Tries to only source organic only parcel not organic in conversion (Savigny) Production is tiny, 17 barrels total across all cuvees