2024 Vaira Aurelj Langhe Nebbiolo, Piedmont, Italy Lapalu well balanced and complex

well balanced and complex

Foradori works 5 hectares of this rare variety in the Fontanasanta vineyard at about 400 meters above the city of Trento

as well as to Booker Noe

the rest directly pressed

in some ways a very typical Baga from the Bairrada

2024 Vaira Aurelj Langhe Nebbiolo, Piedmont, Italy Lapalu well balanced and complexVariety: Nebbiolo (Lampia clone) Size: 0. 30 ha (0. 74 ac) Terroir: Langhe, Vergne, 330 m elevation, calcareous clay. Viticulture: Organic (not certified), cover crops, no pesticides or chemical products, only copper and sulfur treatments, Guyot Poussard pruning. Vinification: 20 100% de stemmed, ambient yeast fermentation and aging for 9 months in concrete tank, bottled and aged for an additional 6 months, SO2 added after malolactic conversion and