2018 Di Costanzo Farella Vineyard Cabernet Sauvignon Coombsville, USA Averna Proofed with the soft

Proofed with the soft

2013 Stony Hill Vineyard Cabernet Sauvignon

Christoph Wolber and Alexander Götze source this Pinot Noir from volcanic and loess soils in the Kaiserstuhl and Breisgau

Harahorn Small Batch Gin

the former adding supple dark fruit with the cabernet lending structure and spice

2018 Di Costanzo Farella Vineyard Cabernet Sauvignon Coombsville, USA Averna Proofed with the softSourced entirely from the Farella Vineyard in the Coombsville AVA, tucked into the southeastern corner where proximity to the San Francisco Bay ensures that cooling breezes preserve the freshness and acidity in the grapes. Soils are red gravelly loam on a base of volcanic ash. Di Constanzo emphasizes purity of fruit by limiting manipulation from the time the grapes are brought in, through fermentation, and during elevage. Fermentation takes place in