2016 R. Pouillon & Fils Chemin du Bois Methode 1.5L Magnum Champagne, Albert Boxler and Distilled

and Distilled

and a more serious red

very fresh

grafted by hand onto wild plants

2016 Chateau de Bois-Brincon Anjou La Seigneurie Loire

2016 R. Pouillon & Fils Chemin du Bois Methode 1.5L Magnum Champagne, Albert Boxler and DistilledThis is Fabrice's most daring wine. Conceived as a Champagne that shows how farming can affect ripeness and ultimately influence the Champagne Method, which is highly interventionist, this Champagne is made only with grapes and grape sugar without any other sugar added. It is legal to add sugar in three steps in making Champagne: chaptalization, prise de mousse, and dosage. Fabrice sources this 100% pinot noir from a single parcel in Mareuil sur A