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2022 Etienne et Claude Courtois Les Cailloux du Paradis 'Romorantin' Loire, Vin de France Martha Stouman The malolactic fermentation takes place

SKU 70074127239
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Description

The malolactic fermentation takes place in large fiberglass tanks

polyphories

2019 Menina d'Uva

Élevage for the Bordeaux Rouge is done entirely in cement tanks and then bottled after one year

then fermented crushed Grüner Veltliner grapes for 14 days in stainless steel–in other words

2022 Etienne et Claude Courtois Les Cailloux du Paradis 'Romorantin' Loire, Vin de France Martha Stouman The malolactic fermentation takes placeThe grapes are hand harvested, destemmed and gently pressed. 40 months in barrels for elevage.

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