2025 Ameztoi Getariako Txakolina Blanco, Spain Ruben Diaz refinement and focus define this

refinement and focus define this wine

• Aged from 20-23 months in barrel (4-5 years old)

co-fermented with 1st Harvest for 2 days before pressing into stainless tank

2015 Weingut Steindorfer Cuvee Klaus Beernauslese 375ml

iron-rich soil

2025 Ameztoi Getariako Txakolina Blanco, Spain Ruben Diaz refinement and focus define thisAmeztoi Txakolina is traditionally crafted with high acidity and low alcohol, utilizing only the native hondarrabi zuri variety. After hand harvesting, the must ferments in refrigerated stainless steel tanks using indigenous yeasts from the vineyard. Towards the end of alcoholic fermentation, the tanks are closed to preserve the natural carbonation from fermentation, which is the preferred style of Getaria. The tanks are then kept chilled to near