Barrell Rum Private Release Blend B750 Irish Whiskey With a taste consisting of

With a taste consisting of rich oak spice and blackcurrant coupled with light maple

and all of his whiskey jugs and contents ruined

coconut custard

Kaiyo The Peated is matured initially for two years in ex-Madeira wine barrels to impart a sweetness and softening balance to its level of peat

but it was a yachting journey from the Cape to North Carolina via the Caribbean that got him hooked on the winemaking profession

Barrell Rum Private Release Blend B750 Irish Whiskey With a taste consisting ofB750 is a blend of rums from Barbados, Jamaica, Martinique, and Guyana with the largest component, Barbados Rum, making up 75% of the final ratio. The marrying and finishing were done in a Pear Brandy barrel.