Cooperstown Distillery Spitball Cinnamon Whiskey Apple Lingering touches of tropical fruits

Lingering touches of tropical fruits - particularly bananas and coconuts - lead to smooth finish accented by notes of woody spices

as the bitterness becomes surprisingly engaging

Taste: initially

Framed in his living room back in Canterbury NZ

The palate is hearty

Cooperstown Distillery Spitball Cinnamon Whiskey Apple Lingering touches of tropical fruitsThis complex cinnamon whiskey is named Spitball as a nod to the controversial baseball pitch during the early days of the game. With 50% less sugar content than mass marketed competitors, whiskey connoisseurs can enjoy this spirit straight, on the rocks, or as a mixer in Manhattans or Whiskey Sours.